A one-step foaming handwashing and sanitizing soap specially designed for the food processing industry. Listed with NSF International as an E2 for use in USDA-regulated food processing environments. Effective against common spoilage and foodborne illness-causing organisms. Part of the GOJO? Hygiene Management System for Food Processors, a comprehensive program that supports effective hand hygiene and compliance as part of your quality control process. Soap Type: Foam; Application: Hand; Capacity (Volume): 1.200 Liters; Scent: Fragrance Free.